Ilosaarirock festival grounds play host to a great variety of different food kiosks and booths, not to mention the multitude of licensed areas on the grounds. The palette of nutritional choices well cover both the hardcore vegans and the rib lovers. New addition to Ilosaarirock’s food services include Pop up – Kerubi, an indoors establishment serving restaurant-quality food, Fair Brunch on Saturday and Sunday mornings, and a selection of organic and Fair Trade wines.

Vegan diners will be pleased by the offerings of Rastachef and Loving Hut Express, and vegetarians should try Soisoi and Hodai. Chinese and Vietnamese food is served at Lan Thi Duong‘s
and Suomen Meriruokakeittiö’s booths. Leckers and Pizzapojat offer more traditional festival nourishment. At Kaffela Lara you can enjoy paninis, at Suleyman‘s you can get baked potatoes and Kalaparti serves muurikka-style crêpes. Gospel candy sells, well, candy.
Pop up – Kerubi is located near the new Main Tent (that’s Tähtiteltta for you Finnish speaking folks) at the back of the festival area, and the Kerubi Ribs Bar can be found in the row of food stalls. Come and
check out the taste of Ilosaarirock:
Menu Pop up -Kerubi
- Veggie burger, vegetarian patty/avocado, salad and chips 13 euros
- BBQ-Bulled Pork Burger, salad and chips 15 euros
- Organic ox beef burger, salad and chips 16 euros
- Feta salad and bread 10 euros
- Veggie salad and bread 10 euros
- Chips and dip 6 euros
- Sweet potato chips and dip 7 euros
- Ben & Jerry’s ice cream 5 euros
- Coffee 2 euros
In addition, there is a selection of beers, organic wines, prosecco and shots.
Kerubi Ribs Bar
- Pork ribs and mashed potatoes 11 euros
- Meatballs and mashed potatoes 10 euros
- Chicken curry and rice 9 euros
- Veggie curry and rice 8 euros
- Chips and dip 6 euros
- Sweet potato chips and dip 7 euros
- Soft drinks 3 euros
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